Food Prep Sink

“Our units were designed to meet the requirements of the city inspectors and are built to meet our customer’s requirements!”

At events requiring food prep capabilities the performance of these sinks stands out.

Made of stainless steel and MonoPan®, these sinks are not only onvenient to move and set up but they’re even easier to clean and maintain.

Designed to meet all health department standards, our Food Prep Sink will be one less thing to worry about at your event.

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DIMENSIONS

External 60″ X 39″ X 51″
Footprint required: 60″ X 51″
Water capacity 30 gallons
Waste capacity 60 gallons

INCLUDED EQUIPMENT

3 Stainless steel sinks (2 double & 1 Single)
Stainless cutting surface on each side
360 degree tap faucet
2 gallons hot water tank
ON/OFF switch

POWER REQUIREMENTS

1 x 110V 15Amp

INCLUDED IN OUR SERVICES

Filling with fresh water
Emptying the waste
Filling the soap and paper towels
Client is responsible for the disposal of garbage